Carolina Pulled Pork

SERVES: 10 PREP TIME: 10 minutes COOK TIME: 4 hours

INGREDIENTS

3 lb. boneless pork shoulder

1 envelope Lipton® Recipe Secrets® Onion Soup Mix

1/4 cup ketchup

1/2 cup firmly packed brown sugar

3/4 cup apple cider vinegar

1 Tbsp. hot pepper sauce

1 Tbsp. prepared mustard

DIRECTIONS

Arrange pork in slow cooker. Combine remaining ingredients and pour over pork; turn to coat.

Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours until pork is tender.

Remove pork; reserve juices. Shred pork with fork, then stir into reserved juices. Serve, if desired, on Kaiser rolls or hamburger buns.

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